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Wet
Chemical Fire Extinguishers
K-Guard is specifically designed
for use on fires that involve combustible cooking vegetable or
animal fats in commercial cooking equipment.
Typical applications… restaurants, convenience stores, food
courts, cafeterias, and many others.
CLASS K, FIRE
EXTINGUISHERS |
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Amerex’s Class K “Kitchen Use”
WET CHEMICAL EXTINGUISHERS
contain special potassium acetate based, low PH agent
developed for use with pre-engineered restaurant kitchen
systems (included in NFPA 10). These units offer great
fire fighting capacity and cooling effects, making them
a wise choice in or around commercial kitchens. Units
come fully charged |
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K-GUARD
FIRE EXTINGUISHERS |
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ANSUL® K-GUARD fire
extinguishers contain ANSULEX® liquid fire suppressant
to quickly knock down the flames, form a vapor-securing
blanket, and cool the grease and surrounding surfaces.
Listed by UL and ULC for "K" class fires. |
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